Blåbærvin feb 2019 - Beer Recipe - Brewer's Friend

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Blåbærvin feb 2019

280 calories 15.1 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 liters (ending kettle volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 280 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Saturday February 23rd 2019
1.093
1.003
11.7%
0.0
0.0
1.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg Blueberry1.6 kg Blueberry 4.95 0 56.1%
1.25 kg Belgian Candi Sugar - Clear/Blond (0L)1.25 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 43.9%
2.85 kg / $ 0.00
 
Target Water Profile
Nakkerud
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 2.6
Volume increase from sugar/extract (early additions) 2.4
Pre boil volume (equipment estimates 10.7 L) 5
Boil off losses -5.7
Post boil volume (equipment estimates -0.7 L) 5
Estimated amount in fermentor 5
Total: 2.6  
Equipment Profile Used: System Default
"Blåbærvin feb 2019" American Light Lager beer recipe by brewersfriend@enotodden.com. Extract, ABV 11.71%, IBU 0, SRM 0, Fermentables: (Blueberry, Belgian Candi Sugar - Clear/Blond (0L))
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  • Public: Yup, Shared
  • Last Updated: 2019-02-23 16:13 UTC