Jtuu - Beer Recipe - Brewer's Friend

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Jtuu

33 calories 3.4 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.008 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 33 calories (Per 330ml)
Carbs: 3.4 g (Per 330ml)
Created: Monday February 18th 2019
1.011
1.003
1.1%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Aromatic Malt1 kg Aromatic Malt 35 20 100%
1 kg / 0.00 €
 
Yeast
Doric Ale
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 24.8 L) 25.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 27
Boil off losses -5.7
Post boil Volume 20.8
Going into fermentor 20.8
Total: 28.9  
Equipment Profile Used: System Default
"Jtuu" International Pale Lager beer recipe by Carru. All Grain, ABV 1.05%, IBU 0, SRM 6.23, Fermentables: (Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-18 23:59 UTC