Hapan 2 - Beer Recipe - Brewer's Friend

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Hapan 2

182 calories 19 g 330 ml
Beer Stats
Method: All Grain
Style: Mixed-Fermentation Sour Beer
Boil Time: 1 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Monday February 11th 2019
1.059
1.015
5.8%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Golden Promise4 kg Golden Promise 37 3 61.5%
2.50 kg Belgian - Wheat2.5 kg Wheat 38 1.8 38.5%
6.50 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 19.5
Mash volume with grains 23.8
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 12 L) 12.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.1 L) 25
Boil off losses -0.1
Post boil Volume 24
Going into fermentor 24
Total: 32.4  
Equipment Profile Used: System Default
"Hapan 2" Mixed-Fermentation Sour Beer recipe by Brewer #175885. All Grain, ABV 5.82%, IBU 0, SRM 4.95, Fermentables: (Golden Promise, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-11 17:14 UTC