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110 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 47 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Friday January 25th 2019
1.036
1.009
3.5%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg United Kingdom - Pilsen7.5 kg Pilsen 36 1.8 100%
7.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.7 L. Suggest reducing initial water volume to 45.4 L and adding 7.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 27.4
Mash volume with grains 32.3
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 33.7 L) 31
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.7 L) 50
Boil off losses -5.7
Post boil Volume 47
Going into fermentor 47
Total: 58.4  
Equipment Profile Used: System Default
"bb" Robust Porter beer recipe by Anonymous. All Grain, ABV 3.54%, IBU 0, SRM 2.72, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-25 11:11 UTC