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Awesome Recipe

157 calories 16.4 g 330 ml
Beer Stats
Method: All Grain
Style: Lambic
Boil Time: 60 min
Batch Size: 110 liters (fermentor volume)
Pre Boil Size: 140 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Wednesday October 10th 2018
1.051
1.013
5.0%
0.0
3.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 kg American - Pilsner18 kg Pilsner 37 1.8 69.2%
8 kg Belgian - Unmalted Wheat8 kg Unmalted Wheat 36 2 30.8%
26 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Greater Vancouver Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 115.7 L. Suggest reducing initial water volume to 45.4 L and adding 70.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 82.16 L. Suggest reducing strike water volume to 28.24 L and adding 36.76 L sparge/top-off. 65
Strike water volume at mash thickness of 2.5 L/kg 65
Mash volume with grains 82.2
Grain absorption losses -26
Remaining sparge water volume (equipment estimates 77.6 L) 101.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 115.7 L) 140
Boil off losses -5.7
Post boil Volume 110
Going into fermentor 110
Total: 166.9  
Equipment Profile Used: System Default
"Awesome Recipe" Lambic beer recipe by Brewer #26840. All Grain, ABV 4.99%, IBU 0, SRM 3.64, Fermentables: (Pilsner, Unmalted Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-10 22:41 UTC