Starter Wort - Beer Recipe - Brewer's Friend

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Starter Wort

233 calories 24.3 g 12 oz
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 0 min
Batch Size: 0.6 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Wednesday October 10th 2018
1.070
1.018
6.9%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 100%
1 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Carrboro and Chapel Hill, NC
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 0.52 g | 2.1 qt) 0.42 1.7  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 0.6 g | 2.4 qt) 0.5 2  
Boil off losses    
Post boil volume 0.6 2.4  
Going into fermentor 0.6 2.4  
Total: 0.42 1.7
Equipment Profile Used: System Default
"Starter Wort" American Light Lager beer recipe by Beer_Pirate. Extract, ABV 6.89%, IBU 0, SRM 5.48, Fermentables: (Dry Malt Extract - Light)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-09 15:46 UTC