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dfdf

527 calories 52.6 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 1 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: dfdf
Calories: 527 calories (Per 330ml)
Carbs: 52.6 g (Per 330ml)
Created: Thursday September 13th 2018
1.167
1.042
16.4%
0.0
18.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Dry Malt Extract - Amber10 kg Dry Malt Extract - Amber 42 10 100%
10 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 20.2 L) -5.5
Volume increase from sugar/extract (early additions) 6.5
Pre boil volume (equipment estimates 26.7 L) 1
Boil off losses -5.7
Post boil volume 21
Going into fermentor 21
Total: -5.5  
Equipment Profile Used: System Default
"dfdf" American Light Lager beer recipe by dfdf. Extract, ABV 16.43%, IBU 0, SRM 18.65, Fermentables: (Dry Malt Extract - Amber)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-09-13 13:21 UTC