Vienna Citra SMASH
201 calories
19.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
American - Vienna12 lb Vienna |
|
35 |
4 |
100% |
12 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13 |
First Wort
|
0 min |
37.4 |
50% |
1 oz |
Citra LupuLN21 oz Citra LupuLN2 Hops |
|
Lupulin Pellet |
25 |
Whirlpool at 170 °F
|
0 min |
34.05 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
37.4 |
50% |
1 oz |
Citra LupuLN2 (Lupulin Pellet) 0.99999999771257 oz Citra LupuLN2 (Lupulin Pellet) Hops |
|
34.05 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.5 |
18
|
Mash volume with grains
|
5.46 |
21.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 3.58 g | 14.3 qt)
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.33 g | 25.3 qt)
|
6.5 |
26
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5.54 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.25
|
33
|
Equipment Profile Used: |
System Default |
"Vienna Citra SMASH" American Pale Ale beer recipe by Nocc. All Grain, ABV 6.19%, IBU 71.45, SRM 6.59, Fermentables: (Vienna) Hops: (Citra, Citra LupuLN2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-19 15:34 UTC