Simonaitis test - Beer Recipe - Brewer's Friend

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Simonaitis test

247 calories 24 g 330 ml
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 247 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Wednesday May 2nd 2018
1.080
1.018
8.1%
21.5
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pale Ale3.5 kg Pale Ale - (late boil kettle addition) 39 2.3 100%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Whitbread Golding20 g Whitbread Golding Hops Leaf/Whole 6 Boil 15 min 21.53 100%
20 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L -- -- 65 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.2 L) 18.4
Mash volume with grains (equipment estimates 22.5 L) 20.7
Grain absorption losses -3.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 18.4  
Equipment Profile Used: System Default
"Simonaitis test" American Light Lager beer recipe by Olvesen. BIAB, ABV 8.1%, IBU 21.53, SRM 5.51, Fermentables: (Pale Ale) Hops: (Whitbread Golding)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-02 21:01 UTC