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summer ale

188 calories 19.2 g 330 ml
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Beer Stats
Method: BIAB
Style: British Strong Ale
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Saturday April 28th 2018
1.061
1.015
6.0%
60.4
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 93.8%
0.20 kg American - Caramel / Crystal 20L0.2 kg Caramel / Crystal 20L 35 20 6.3%
3.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Falconer's Flight25 g Falconer's Flight Hops Pellet 9.1 Boil 30 min 51.39 62.5%
15 g experimental 05515 g experimental 055 Hops Pellet 6 Whirlpool at 212 °C 0 min 9 37.5%
40 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.2 L) 22.1
Mash volume with grains (equipment estimates 19.3 L) 24.2
Grain absorption losses -3.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.1 L) 18
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 10
Total: 22.1  
Equipment Profile Used: System Default
"summer ale" British Strong Ale beer recipe by Mimikun. BIAB, ABV 5.96%, IBU 60.39, SRM 8.54, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L) Hops: (Falconer's Flight, experimental 055)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-28 17:03 UTC