Done Playin - Beer Recipe - Brewer's Friend

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Done Playin

270 calories 28.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 4.7 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 28.3 g (Per 12oz)
Created: Sunday January 21st 2018
1.081
1.021
7.9%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 80%
3 lb Flaked Wheat3 lb Flaked Wheat 34 2 20%
15 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 2.7 g | 10.8 qt) 96.5 386  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.2 g | 24.8 qt) 100 400  
Boil off losses -1.5 -6  
Post boil Volume 4.7 18.8  
Going into fermentor 4.7 18.8  
Total: 102.13 408.5
Equipment Profile Used: System Default
"Done Playin" American Light Lager beer recipe by eugegim. All Grain, ABV 7.87%, IBU 0, SRM 5.03, Fermentables: (Pale 2-Row, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-21 18:55 UTC