Citrus Wit - Beer Recipe - Brewer's Friend

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Citrus Wit

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 48 liters (fermentor volume)
Pre Boil Size: 56 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Thursday March 30th 2017
1.060
1.015
5.9%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Bohemian Pilsner10 kg Bohemian Pilsner 38 1.9 83.3%
2 kg Flaked Wheat2 kg Flaked Wheat 34 2 16.7%
12 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.7 L. Suggest reducing initial water volume to 45.4 L and adding 8.3 L sparge/top-off.  
Strike water volume at mash thickness of 2.5 L/kg 30
Mash volume with grains 37.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 36.6 L) 38.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 53.7 L) 56
Boil off losses -5.7
Post boil Volume 48
Going into fermentor 48
Total: 68.9  
Equipment Profile Used: System Default
"Citrus Wit" American Light Lager beer recipe by JohnnyAH. All Grain, ABV 5.9%, IBU 0, SRM 3.86, Fermentables: (Bohemian Pilsner, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-30 15:28 UTC