Chilled pils
155 calories
14.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
German - Pilsner5 kg Pilsner |
|
38 |
1.6 |
100% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Falconer's Flight19 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
60 min |
25.43 |
32.2% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.55 |
25.4% |
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.49 |
25.4% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
0 min |
|
16.9% |
59 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
19 g |
Falconer's Flight (Pellet) 19 g Falconer's Flight (Pellet) Hops |
|
25.43 |
32.2% |
40 g |
Saaz (Pellet) 40 g Saaz (Pellet) Hops |
|
6.04 |
67.7% |
59 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Temperature |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15 |
Mash volume with grains
|
18.3 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 18.4 L)
|
18.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.5 L)
|
27.5 |
Boil off losses
|
-6.2 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"Chilled pils" Czech Pale Lager beer recipe by Bears cave brewing. All Grain, ABV 5.27%, IBU 31.46, SRM 3.3, Fermentables: (Pilsner) Hops: (Falconer's Flight, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-03 22:58 UTC