YuriyT
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10.50 lb | United Kingdom - Golden Promise | 37 | 3 | 100% | |
10.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Polaris | Pellet | 21.3 | Boil | 60 min | 38.14 | 14.3% | |
3 oz | Polaris | Pellet | 21.3 | Whirlpool at 200 °F | 30 min | 16.65 | 85.7% | |
3.50 oz / $ 0.00 |
Wyeast - American Ale 1056 | ||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4 gal | Amylase | Infusion | -- | 151 °F | 50 min |
2 gal | Amylase | Infusion | -- | 164 °F | 20 min |
11 gal | Mash Out | Infusion | -- | 168 °F | 10 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.94 g | 35.8 qt) | 8.56 | 34.3 |
Mash volume with grains (equipment estimates 9.78 g | 39.1 qt) | 9.4 | 37.6 |
Grain absorption losses | -1.31 | -5.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.38 g | 29.5 qt) | 7 | 28 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.02 | -0.1 |
Post boil Volume | 5.86 | 23.5 |
Hops absorption losses (whirlpool, hop stand) | -0.11 | -0.5 |
Volume into fermentor | 5.75 | 23 |
Total: | 8.56 | 34.3 |
Equipment Profile Used: | System Default |