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Raspberry Wheat

23 calories 2.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 23 calories (Per 330ml)
Carbs: 2.3 g (Per 330ml)
Created: Tuesday May 17th 2016
1.008
1.002
0.8%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg American - Black Malt1 kg Black Malt 28 500 100%
1 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 3
Mash volume with grains 3.7
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 25.6 L) 27.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 30.4  
Equipment Profile Used: System Default
 
Notes

http://www.beersmith.com/Recipes2/recipe_69.htm

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  • Last Updated: 2016-05-17 18:06 UTC