Mead - Beer Recipe - Brewer's Friend

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Mead

442 calories 29.6 g 12 oz
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Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.134 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 442 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)
Created: Friday December 11th 2015
1.134
1.013
15.9%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Honey16 lb Honey 42 2 100%
16 lbs / $ 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.25 g | 21 qt) 3.75 15  
Volume increase from sugar/extract (early additions) 1.25 5  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5 20  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 3.75 15
Equipment Profile Used: System Default
"Mead" Sweet Mead beer recipe by Crispy31. Extract, ABV 15.88%, IBU 0, SRM 5.33, Fermentables: (Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-12-11 03:52 UTC