Brewer #43201
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4.80 kg | German - Pilsner | 38 | 1.6 | 100% | |
| 4.80 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 60 g | Saaz | Leaf/Whole | 2.9 | Boil | 70 min | 20.91 | 60% | |
| 20 g | Saaz | Leaf/Whole | 2.9 | Boil | 15 min | 3.35 | 20% | |
| 20 g | Saaz | Leaf/Whole | 2.9 | Boil | 5 min | 1.34 | 20% | |
| 100 g / $ 0.00 | ||||||||
| - - | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Liters |
|---|---|
| Strike water volume (equipment estimates 35.3 L) | 34.2 |
| Mash volume with grains (equipment estimates 38.5 L) | 37.4 |
| Grain absorption losses | -4.8 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 29.6 L) | 28.5 |
| Boil off losses | -7.1 |
| Hops absorption losses (first wort, boil, aroma) | -0.5 |
| Post boil Volume | 22 |
| Volume into fermentor | 22 |
| Total: | 34.2 |
| Equipment Profile Used: | System Default |