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Simple Cider

169 calories 17.7 g 330 ml
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Beer Stats
Method: Extract
Style: French Cider
Boil Time: 0 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 9.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Source: Papineau Malting & Fermentation
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday September 15th 2015
1.055
1.014
5.4%
0.0
1.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
768 g Cane Sugar768 g Cane Sugar 46 0 54.7%
500 g Honey (Buckwheat)500 g Honey (Buckwheat) 42 2 35.6%
135 g Cane Sugar135 g Cane Sugar 46 0 9.6%
1,403 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
70 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle 8.6
Volume increase from sugar/extract (early additions) 0.9
Pre boil volume 9.5
Boil off losses  
Post boil volume 9.5
Going into fermentor 9.5
Total: 8.6  
Equipment Profile Used: System Default
"Simple Cider" French Cider beer recipe by Papineau Malting & Fermentation. Extract, ABV 5.41%, IBU 0, SRM 1.37, Fermentables: (Cane Sugar, Honey (Buckwheat))
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  • Public: Yup, Shared
  • Last Updated: 2015-09-16 00:05 UTC