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Pale Ale

106 calories 10.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 80 min
Batch Size: 22.5 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 106 calories (Per 330ml)
Carbs: 10.5 g (Per 330ml)
Created: Monday June 15th 2026
1.035
1.008
3.5%
0.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Joe White - Ale Malt3.5 kg Ale Malt 36.8 2.81 94.6%
0.20 kg Munich - 60L0.2 kg Munich - 60L 33 60 5.4%
3.70 kg / $ 0.00
 
Yeast
- us05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.5 L Strike 69 °C 67 °C 60 min
Starting Grain Temp: 45 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 13.5
Mash volume with grains 15.9
Grain absorption losses -3.7
Remaining sparge water volume 19.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 28.4
Boil off losses -7.6
Post boil volume (equipment estimates 20.8 L) 22.5
Estimated amount in fermentor 22.5
Total: 33  
Equipment Profile Used: System Default
"Pale Ale" American IPA beer recipe by Brewer #408631. All Grain, ABV 3.5%, IBU 0, SRM 6.26, Fermentables: (Ale Malt, Munich - 60L)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-15 12:47 UTC