Aurora Red Ale
178 calories
18.1 g
12 oz
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
45 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
66 °C |
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 75.7 L. Suggest reducing initial water volume to 45.4 L and adding 30.3 L sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 56.88 L. Suggest reducing strike water volume to 33.52 L and adding 11.48 L sparge/top-off.
|
45 |
|
Strike water volume at mash thickness of 2.5 L/kg
|
45 |
|
Mash volume with grains
|
56.9 |
|
Grain absorption losses
|
-18 |
|
Remaining sparge water volume (equipment estimates 49.6 L)
|
43.9 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 75.7 L)
|
70 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume
|
70 |
|
Going into fermentor
|
70 |
|
Total:
|
88.9
|
| Equipment Profile Used: |
System Default |
"Aurora Red Ale" American Amber Ale beer recipe by Brewer #377211. All Grain, ABV 5.4%, IBU 0, SRM 14.72, Fermentables: (Lager Light, Vienna Malt, Aurora Malt, Light Crystal Malt, Wheat Malt, Big O, Malted Oats)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-21 21:34 UTC