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BLUE MOON CLONE

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday September 11th 2025
1.047
1.012
4.7%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg American - Pilsner2.3 kg Pilsner 37 1.8 51.1%
1.80 kg Simpsons - Wheat Malt1.8 kg Wheat Malt 36.576 2.8 40%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 8.9%
4.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.72 14.9  
Mash volume with grains 4.51 18.1  
Grain absorption losses -1.24 -5  
Remaining sparge water volume (equipment estimates 4.77 g | 19.1 qt) 4.27 17.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.75 23  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.75 g | 23 qt) 5.5 22  
Total: 7.99 32
Equipment Profile Used: System Default
"BLUE MOON CLONE" No Profile Selected beer recipe by Parmiter. All Grain, ABV 4.66%, IBU 0, SRM 3.88, Fermentables: (Pilsner, Wheat Malt, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-11 00:12 UTC