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Sour Beer

261 calories 24 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3520 liters (fermentor volume)
Pre Boil Size: 3600 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 261 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Wednesday August 27th 2025
1.085
1.017
8.9%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 kg Rahr - North Star Pils800 kg North Star Pils 36.3 1.7 75.6%
100 kg Canadian - Pale Wheat100 kg Pale Wheat 36 2 9.4%
158.90 kg Corn Sugar - Dextrose158.9 kg Corn Sugar - Dextrose 42 0.5 15%
1,058.90 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 3525.7 L. Suggest reducing initial water volume to 45.4 L and adding 3480.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 3879 L 3285
Strike water volume at mash thickness of 3.7 L/kg 3285
Mash volume with grains 3879
Grain absorption losses -900
Remaining sparge water volume (equipment estimates 1038.4 L) 1112.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 103.2
Pre boil volume (equipment estimates 3525.7 L) 3600
Boil off losses -5.7
Post boil Volume 3520
Going into fermentor 3520
Total: 4397.7  
Equipment Profile Used: System Default
"Sour Beer" No Profile Selected beer recipe by Anonymous. All Grain, ABV 8.93%, IBU 0, SRM 3.79, Fermentables: (North Star Pils, Pale Wheat, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-27 13:45 UTC