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Awesome Recipe

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday August 25th 2025
1.057
1.014
5.6%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Joe White - Ale Malt5.5 kg Ale Malt 36.8 2.81 44%
2.50 kg Briess - Rye Malt2.5 kg Rye Malt 36.8 3.7 20%
2.50 kg Unmalted Wheat2.5 kg Unmalted Wheat 36 2 20%
2 kg Crisp Malting - Flaked Torrefied Maize2 kg Flaked Torrefied Maize 36.8 0.66 16%
12.50 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 53.88 L. Suggest reducing strike water volume to 37.15 L and adding 8.48 L sparge/top-off. 45.6
Strike water volume at mash thickness of 3.7 L/kg 45.6
Mash volume with grains 53.9
Grain absorption losses -12.5
Remaining sparge water volume (equipment estimates 23.5 L) 7.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 55.7 L) 40
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 53.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.64%, IBU 0, SRM 4.61, Fermentables: (Ale Malt, Rye Malt, Unmalted Wheat, Flaked Torrefied Maize)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-25 12:28 UTC