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nelson

209 calories 20.9 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 77.75 liters
Post Boil Size: 71 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 20.9 g (Per 330ml)
Created: Thursday July 17th 2025
1.068
1.016
6.8%
43.7
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Crisp Malting - Extra Pale Ale Malt25 kg Extra Pale Ale Malt 38 1.7 100%
25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 12.2 4.2%
30 g Nelson Sauvin30 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 9.37 4.2%
150 g Nelson Sauvin150 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 22.11 21.1%
200 g Nelson Sauvin200 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 95 °C 0 min 28.2%
300 g Nelson Sauvin300 g Nelson Sauvin Hops Pellet 12.5 Dry Hop at 21 °C 3 days 42.3%
710 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
70 L Infusion 70 °C 67 °C 60 min
10 L Steeping 78 °C 78 °C 10 min
10 L Sparge 80 °C -- --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 77.75 L. Suggest reducing initial water volume to 45.4 L and adding 32.35 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 120.15 L. Suggest reducing initial strike volume to 28.9 L and adding 74.75 L sparge/top-off. 103.7
Strike water volume 103.7
Mash volume with grains 120.2
Grain absorption losses -25
Mash Lauter Tun losses -0.9
Pre boil volume 77.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil Volume 71
Hops absorption losses (whirlpool, hop stand) -1
Volume into fermentor 70
Total: 103.7  
Equipment Profile Used: System Default
"nelson" No Profile Selected beer recipe by Anonymous. BIAB, ABV 6.77%, IBU 43.69, SRM 4.54, Fermentables: (Extra Pale Ale Malt) Hops: (Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-17 10:06 UTC