bajo alcohol - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

bajo alcohol

51 calories 5.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 51 calories (Per 12oz)
Carbs: 5.3 g (Per 12oz)
Created: Wednesday April 9th 2025
1.016
1.004
1.5%
0.0
3.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg BA Malt - Pilsen1 kg Pilsen 37 2 66.7%
0.50 kg Crisp Malting - Caramalt0.5 kg Caramalt 37 12 33.3%
1.50 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 5.5
Mash volume with grains 6.5
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 23.4 L) 46.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 50
Boil off losses -5.7
Post boil Volume 20.8
Going into fermentor 20.8
Total: 52.4  
Equipment Profile Used: System Default
"bajo alcohol" International Pale Lager beer recipe by Juan Ma. All Grain, ABV 1.53%, IBU 0, SRM 3.32, Fermentables: (Pilsen, Caramalt)
Last Updated and Sharing
 
29
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-04-09 18:23 UTC