plambic666
193 calories
18.8 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Styrian Goldings60 g Styrian Goldings Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
16.25 |
66.7% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
9.74 |
33.3% |
|
90 g
/ $ 0.00
|
Target Water Profile
Софийска вода
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 23.1 L)
|
23.1 |
|
Mash volume with grains (equipment estimates 23.1 L)
|
23.1 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Volume increase from sugar/extract (early additions)
|
3.1 |
|
Pre boil volume (equipment estimates 25.3 L)
|
25.3 |
|
Volume increase from sugar/extract (late additions)
|
3.9 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
|
Post boil Volume
|
23 |
|
Volume into fermentor
|
23 |
|
Total:
|
23.1
|
| Equipment Profile Used: |
System Default |
"plambic666" No Profile Selected beer recipe by Brewer #433929. BIAB, ABV 6.48%, IBU 26, SRM 4.08, Fermentables: (LME Bavarian Wheat, Corn Sugar - Dextrose, Currant, black) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-06 05:44 UTC