strawberry mead run 1 - Beer Recipe - Brewer's Friend

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strawberry mead run 1

386 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 386 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday March 19th 2024
1.119
1.000
15.7%
0.0
24.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Raw Honey3 lb Raw Honey 38 20 63.3%
1.74 lb Strawberry1.74 lb Strawberry 3.15 0 36.7%
4.74 lbs / $ 0.00
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
5 Grams
Cost:
Attenuation (avg):
100%
Flocculation:
High
Optimum Temp:
59 - 86 °F
Starter:
Yes
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
St.George, UT
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 2.3 g | 9.2 qt) 1.3 5.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.45 1.8  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1.5 6  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.3 5.2
Equipment Profile Used: System Default
"strawberry mead run 1" Semi-Sweet Mead beer recipe by Brewer #421522. All Grain, ABV 15.68%, IBU 0, SRM 24.74, Fermentables: (Raw Honey, Strawberry)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-24 22:45 UTC