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Australian PA

169 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 360 liters
Post Boil Size: 330 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday April 20th 2023
1.055
1.014
5.4%
0.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 kg Crisp Malting - Pale Ale60 kg Pale Ale 38 4 85.7%
10 kg Munich10 kg Munich 37 6 14.3%
70 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 305.7 L. Suggest reducing initial water volume to 45.4 L and adding 260.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 301.7 L 255.5
Strike water volume at mash thickness of 3.7 L/kg 255.5
Mash volume with grains 301.7
Grain absorption losses -70
Remaining sparge water volume (equipment estimates 121.1 L) 175.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 305.7 L) 360
Boil off losses -5.7
Post boil Volume (equipment estimates 300 L) 330
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 330 L) 300
Total: 430.9  
Equipment Profile Used: System Default
"Australian PA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.44%, IBU 0, SRM 6.4, Fermentables: (Pale Ale, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-20 08:53 UTC