Matty Fosters Lager - Beer Recipe - Brewer's Friend

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Matty Fosters Lager

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hop and Grain Brewstore
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Wednesday April 19th 2023
1.057
1.014
5.6%
4.7
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Gladfield - Ale Malt3.4 kg Ale Malt 37.4 2.8 66.8%
1.41 kg Flaked Rice1.41 kg Flaked Rice 40 0.5 27.7%
0.28 kg Gladfield - Gladiator Malt0.28 kg Gladiator Malt 37.3 3.6 5.5%
5.09 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Hallertau Tradition (Germany)7.5 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 60 min 2.95 50%
7.50 g Hallertau Tradition (Germany)7.5 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 20 min 1.79 50%
15 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.3
Mash volume with grains 18.6
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 16.5 L) 1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 17  
Equipment Profile Used: System Default
"Matty Fosters Lager" No Profile Selected beer recipe by Hop and Grain Brewstore. All Grain, ABV 5.58%, IBU 4.74, SRM 4.31, Fermentables: (Ale Malt, Flaked Rice, Gladiator Malt) Hops: (Hallertau Tradition (Germany))
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  • Public: Yup, Shared
  • Last Updated: 2023-04-19 01:06 UTC