Vienna Lager - Beer Recipe - Brewer's Friend

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Vienna Lager

9 calories 0.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 9 calories (Per 12oz)
Carbs: 0.9 g (Per 12oz)
Created: Friday March 17th 2023
1.003
1.001
0.3%
0.0
0.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 lb American - Pilsner3.4 lb Pilsner 37 1.8 53.1%
3 lb Munich3 lb Munich 37 6 46.9%
6.40 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.8 11.2  
Mash volume with grains (equipment estimates -41.69 g | -166.8 qt) 3.31 13.2  
Grain absorption losses -0.8 -3.2  
Remaining sparge water volume (equipment estimates 4.75 g | 19 qt) 3.75 15  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Top off amount 45 180  
Going into fermentor 50 200  
Total: 6.55 26.2
Equipment Profile Used: System Default
"Vienna Lager" No Profile Selected beer recipe by Anonymous. All Grain, ABV 0.33%, IBU 0, SRM 0.91, Fermentables: (Pilsner, Munich)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-17 15:06 UTC