Pale Ale - Beer Recipe - Brewer's Friend

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Pale Ale

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 403 gallons
Post Boil Size: 372 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Dario Martinez
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday February 9th 2023
1.055
1.014
5.4%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
605 lb Simpsons - Finest Pale Ale Golden Promise605 lb Finest Pale Ale Golden Promise 37 2.4 92.4%
50 lb Flaked Barley50 lb Flaked Barley 32 2.2 7.6%
655 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 374.25 gal (1497 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 362.25 gal (1449 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 338.96 gal (1355.85 qt) 286.56 1146.3  
Strike water volume at mash thickness of 1.75 qt/lb 286.56 1146.3  
Mash volume with grains 338.96 1355.9  
Grain absorption losses -81.88 -327.5  
Remaining sparge water volume (equipment estimates 169.81 g | 679.3 qt) 198.56 794.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 374.25 g | 1497 qt) 403 1612  
Boil off losses -2.25 -9  
Post boil Volume 372 1488  
Going into fermentor 372 1488  
Total: 485.13 1940.5
Equipment Profile Used: System Default
"Pale Ale" American Pale Ale beer recipe by Dario Martinez. All Grain, ABV 5.39%, IBU 0, SRM 3.99, Fermentables: (Finest Pale Ale Golden Promise, Flaked Barley)
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  • Public: Yup, Shared
  • Last Updated: 2023-02-09 15:47 UTC