Pale Ale beer 20L_Nah Craft - Beer Recipe - Brewer's Friend

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Pale Ale beer 20L_Nah Craft

148 calories 13.7 g 320 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 65 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.43 liters
Post Boil Size: 22.01 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Nah Craft
No Chill: 5 minute extended hop boil time
Calories: 148 calories (Per 320ml)
Carbs: 13.7 g (Per 320ml)
Created: Monday November 14th 2022
1.050
1.010
5.2%
21.1
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb Warminster Maltings - Munich Malt9.5 lb Munich Malt 37 7.11 100%
9.50 lbs / ฿ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Fuggle1 oz Fuggle Hops Pellet 6 Boil 40 min 21.06 100%
1 oz / ฿ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 186 B cells required
฿ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2 bar       Temp: 20 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Strike 60 °C 67.5 °C 60 min
8 L Sparge 60 °C 67.5 °C 20 min
Starting Grain Temp: 75 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 15.7
Mash volume with grains 18.6
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 15.8 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 25.4
Boil off losses -6.2
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 20 L) 22
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22 L) 20
Total: 30.6  
Equipment Profile Used: System Default
"Pale Ale beer 20L_Nah Craft" Belgian Pale Ale beer recipe by Nah Craft. All Grain, ABV 5.24%, IBU 21.06, SRM 8.57, Fermentables: (Munich Malt) Hops: (Fuggle)
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  • Public: Yup, Shared
  • Last Updated: 2022-12-06 15:50 UTC