Bourbon Beer - Beer Recipe - Brewer's Friend

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Bourbon Beer

560 calories 55.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.165 (recipe based estimate)
Post Boil Gravity: 1.165 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 560 calories (Per 12oz)
Carbs: 55.5 g (Per 12oz)
Created: Sunday November 6th 2022
1.165
1.041
16.2%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Flaked Corn22 lb Flaked Corn 40 0.5 74.6%
6 lb American - Rye6 lb Rye 38 3.5 20.3%
1.50 lb Munich Malt1.5 lb Munich Malt 36.8 7.87 5.1%
29.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 13.42 gal (53.69 qt). Suggest reducing strike water volume to 9.64 gal (38.56 qt) and adding 1.42 gal (5.69 qt) sparge/top-off. 11.06 44.3  
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (9.94 g). Reduce mash thickness to 1.34 qt/lb or increase pre-boil volume to 7.13 g.    
Strike water volume at mash thickness of 1.5 qt/lb 11.06 44.3  
Mash volume with grains 13.42 53.7  
Grain absorption losses -3.69 -14.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.94 39.8
Equipment Profile Used: System Default
"Bourbon Beer" No Profile Selected beer recipe by Brewer #56106. All Grain, ABV 16.22%, IBU 0, SRM 5.83, Fermentables: (Flaked Corn, Rye, Munich Malt)
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  • Last Updated: 2022-11-06 15:31 UTC