Mead Orange Blossom - Beer Recipe - Brewer's Friend

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Mead Orange Blossom

168 calories 11.7 g 12 oz
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Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.007 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Saturday October 22nd 2022
1.052
1.005
6.2%
0.0
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb Brewmaster - Honey, Orange Blossom1.5 lb Honey, Orange Blossom 34.8 1 100%
1.50 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Yeast Nutrient Other Mash --
 
Yeast
White Labs - English Cider Yeast WLP775
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 37 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
1-Chicago, Illinois, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 0.87 g | 3.5 qt) 7.37 29.5  
Volume increase from sugar/extract (early additions) 0.13 0.5  
Pre boil volume (equipment estimates 1 g | 4 qt) 7.5 30  
Boil off losses    
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 7.37 29.5
Equipment Profile Used: System Default
"Mead Orange Blossom" Dry Mead beer recipe by brewcitydrew. Extract, ABV 6.17%, IBU 0, SRM 1.97, Fermentables: (Honey, Orange Blossom) Other: (Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-23 00:48 UTC