Wheat so Hoppy - Beer Recipe - Brewer's Friend

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Wheat so Hoppy

148 calories 15.2 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 2.15 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday September 4th 2022
1.045
1.011
4.4%
51.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - DME Bavarian Wheat1 lb DME Bavarian Wheat 44.6 3 100%
1 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Northern Brewer5 g Northern Brewer Hops Pellet 6.5 Boil 45 min 26.01 25%
4 g Lemondrop4 g Lemondrop Hops Pellet 5.7 Boil 30 min 15.28 20%
4 g Lemondrop4 g Lemondrop Hops Pellet 5.7 Boil 15 min 9.86 20%
7 g Lemondrop7 g Lemondrop Hops Pellet 5.7 Boil 0 min 35%
20 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 2.07 8.3  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume 2.15 8.6  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 1 4  
Estimated amount in fermentor 1 4  
Total: 2.07 8.3
Equipment Profile Used: System Default
"Wheat so Hoppy" American Pale Ale beer recipe by BrewingBaar. Extract, ABV 4.39%, IBU 51.16, SRM 3.17, Fermentables: (DME Bavarian Wheat) Hops: (Northern Brewer, Lemondrop)
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  • Last Updated: 2025-03-11 05:23 UTC