Cherry tart 5G recipe - Beer Recipe - Brewer's Friend

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Cherry tart 5G recipe

179 calories 19.6 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.272 (recipe based estimate)
Post Boil Gravity: 1.181 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Wednesday March 23rd 2022
1.054
1.015
5.1%
0.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.75 lb Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light 35 4 33.9%
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light 35 4 29.9%
4 lb Cherry4 lb Cherry 6.3 0 36.2%
11.05 lbs / $ 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
68 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.95 g | 7.8 qt) -0.05 -0.2  
Volume increase from sugar/extract (early additions) 1.05 4.2  
Pre boil volume (equipment estimates 3 g | 12 qt) 1 4  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
Total: 3.45 13.8
Equipment Profile Used: System Default
"Cherry tart 5G recipe" No Profile Selected beer recipe by Thebeernicorn . Extract, ABV 5.14%, IBU 0, SRM 4.89, Fermentables: (Liquid Malt Extract - Light, Cherry)
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  • Public: Yup, Shared
  • Last Updated: 2022-03-23 17:46 UTC