| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.75 lb | Liquid Malt Extract - Wheat | 35 | 3 | 39.5% | |
| 3.75 lb | Liquid Malt Extract - Wheat | 35 | 3 | 39.5% | |
| 2 lb | Blueberry | 4.95 | 0 | 21.1% | |
| 9.50 lbs / $ 0.00 | |||||
| Fermentis - Safbrew - Wheat Beer Yeast WB-06 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| CO2 Level: 0 Volumes |
| Water | Gallons | Quarts |
|---|---|---|
| Boil water added to kettle (equipment estimates 2.13 g | 8.5 qt) | 0.13 | 0.5 |
| Volume increase from sugar/extract (early additions) | 0.87 | 3.5 |
| Pre boil volume (equipment estimates 3 g | 12 qt) | 1 | 4 |
| Boil off losses | -1.5 | -6 |
| Post boil volume | 1.5 | 6 |
| Top off amount | 3.5 | 14 |
| Going into fermentor | 5 | 20 |
| Total: | 3.63 | 14.5 |
| Equipment Profile Used: | System Default | |