Saison1 - Beer Recipe - Brewer's Friend

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Saison1

88 calories 9 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Saison
Boil Time: 45 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 88 calories (Per 330ml)
Carbs: 9 g (Per 330ml)
Created: Wednesday December 22nd 2021
1.029
1.007
2.8%
0.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg Briess - LME Pale Ale1.2 kg LME Pale Ale 34.5 6 100%
1.20 kg / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 15.4 L) 13.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.9
Pre boil volume (equipment estimates 16.3 L) 14
Boil off losses -4.3
Post boil volume 12
Going into fermentor 12
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 13.1  
Equipment Profile Used: System Default
"Saison1" Saison beer recipe by Anonymous. Partial Mash, ABV 2.83%, IBU 0, SRM 4.5, Fermentables: (LME Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-22 16:17 UTC