Dark Star - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Dark Star

233 calories 24.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 305 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 11.300 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Tuesday November 30th 2021
1.070
1.018
6.9%
0.0
48.9
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 lb American - Pale 2-Row - Toasted600 lb Pale 2-Row - Toasted 33 30 94.9%
32 lb Briess - Midnight Wheat Malt32 lb Midnight Wheat Malt 25 550 5.1%
632 lbs / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
San Francisco
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 287.56 gal (1150.24 qt) 237 948  
Strike water volume at mash thickness of 1.5 qt/lb 237 948  
Mash volume with grains (equipment estimates 69.06 g | 276.2 qt) 287.56 1150.2  
Grain absorption losses -79 -316  
Remaining sparge water volume 147.25 589  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.38 g | 13.5 qt) 305 1220  
Boil off losses -1.88 -7.5  
Post boil Volume 1.5 6  
Top off amount 218.5 874  
Going into fermentor 220 880  
Total: 384.25 1537
Equipment Profile Used: System Default
"Dark Star" American Pale Ale beer recipe by Juicy Jay. All Grain, ABV 6.91%, IBU 0, SRM 48.87, Fermentables: (Pale 2-Row - Toasted, Midnight Wheat Malt)
Last Updated and Sharing
 
215
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-06 22:30 UTC