Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
370 oz | US - Apple juice | 5.8 | 1 | 100% | |
370 oz / $ 0.00 |
Lallemand - Belle Saison | ||||||||||||||||
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|
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$ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Boil water added to kettle | -0.14 | -0.5 |
Volume increase from sugar/extract (early additions) | 2.64 | 10.5 |
Pre boil volume | 2.5 | 10 |
Boil off losses | ||
Post boil volume | 2.5 | 10 |
Going into fermentor | 2.5 | 10 |
Total: | -0.14 | -0.5 |
Equipment Profile Used: | System Default |