Dark Days - Beer Recipe - Brewer's Friend

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Dark Days

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 3.5 liters
Post Boil Size: 0.5 liters
Pre Boil Gravity: 1.267 (recipe based estimate)
Post Boil Gravity: 2.870 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday September 28th 2021
1.052
1.013
5.1%
0.0
23.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg Bestmalz - BEST Munich Dark 3.1 kg BEST Munich Dark 36.23 11 70.5%
1.10 kg German - Pilsner1.1 kg Pilsner 38 1.6 25%
0.20 kg Weyermann - Carafa Special Type II0.2 kg Carafa Special Type II 29.9 425 4.5%
4.40 kg / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Toronto
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.3 L/kg 5.5
Mash volume with grains (equipment estimates -9.1 L) 8.4
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 6 L) 3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 6.2 L) 3.5
Boil off losses -5.7
Post boil Volume 0.5
Top off amount 17.5
Going into fermentor 18
Total: 8.8  
Equipment Profile Used: System Default
"Dark Days" Munich Dunkel beer recipe by Marshy_17. All Grain, ABV 5.11%, IBU 0, SRM 23.61, Fermentables: (BEST Munich Dark , Pilsner, Carafa Special Type II)
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  • Public: Yup, Shared
  • Last Updated: 2021-09-28 13:20 UTC