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Awesome Recipe

144 calories 10.3 g 330 ml
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Beer Stats
Method: All Grain
Style: English Cider
Boil Time: 0 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 10.3 g (Per 330ml)
Created: Saturday August 14th 2021
1.048
1.005
5.7%
0.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 kg US - Apple juice21 kg Apple juice 5.8 1 100%
21 kg / $ 0.00
 
Yeast
White Labs - English Cider Yeast WLP775
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Medium
Optimum Temp:
20 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Trondheim
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 1.9 L) 9.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 20
Pre boil volume (equipment estimates 21 L) 28.5
Boil off losses  
Post boil Volume (equipment estimates 21 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 21
Total: 9.4  
Equipment Profile Used: System Default
"Awesome Recipe" English Cider beer recipe by magnusrjensen. All Grain, ABV 5.72%, IBU 0, SRM 6.4, Fermentables: (Apple juice)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-08-14 13:23 UTC