Highland Dancer - Beer Recipe - Brewer's Friend

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Highland Dancer

228 calories 22.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 8.4 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 82% (brew house)
Source: JockMcBrew
Calories: 228 calories (Per 330ml)
Carbs: 22.5 g (Per 330ml)
Created: Wednesday August 4th 2021
1.074
1.017
7.6%
72.2
4.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.82 kg Simpsons - Extra Pale Ale Malt1.82 kg Extra Pale Ale Malt 35.82 2.2 100%
1.82 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.05 g Chinook4.05 g Chinook Hops Pellet 13 Boil 60 min 21.65 14.1%
12.30 g Chinook12.3 g Chinook Hops Pellet 13 Boil 30 min 50.54 42.9%
12.30 g Chinook12.3 g Chinook Hops Pellet 13 Boil 0 min 42.9%
28.65 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Edinburgh Scotland, Glencorse A
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.4 L -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 14.6 L) 11.1
Mash volume with grains (equipment estimates 15.8 L) 12.3
Grain absorption losses -1.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.8 L) 8.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 6
Volume into fermentor 6
Total: 11.1  
Equipment Profile Used: System Default
"Highland Dancer" American IPA beer recipe by JockMcBrew. BIAB, ABV 7.55%, IBU 72.19, SRM 4.85, Fermentables: (Extra Pale Ale Malt) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2021-08-04 23:53 UTC