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Awesome recipe

280 calories 28.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 280 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Monday July 26th 2021
1.084
1.021
8.3%
0.0
24.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
7.50 kg BE - Pale Ale7.5 kg Pale Ale 38 7.58 96.2%
0.15 kg Viking - Chocolate Light0.15 kg Chocolate Light 32 398.79 1.9%
0.15 kg German - CaraMunich II0.15 kg CaraMunich II 34 121.26 1.9%
7.80 kg / 0.00 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11.7
Mash volume with grains 16.8
Grain absorption losses -7.8
Remaining sparge water volume (equipment estimates 23.7 L) 25.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 21 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 21
Total: 37.2  
Equipment Profile Used: System Default
 
Notes

Fais en double-mash pour une barley wine (1,111).
Combinaison des deux sparges pour une APA (1.055).

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  • Public: Yup, Shared
  • Last Updated: 2022-09-13 16:44 UTC