Brewer's Friend

Print

Brown Session Halfie

283 calories 28.9 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 283 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Friday May 14th 2021
1.085
1.021
8.4%
78.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Pale 2-Row8 lb Pale 2-Row 38 2.5 100%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Northern Brewer1.5 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 76.89 75%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Boil 1 min 1.11 25%
2 oz / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 154 °F --
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.08 g | 20.3 qt) 5.5 22  
Mash volume with grains (equipment estimates 5.08 g | 20.3 qt) 6.14 24.6  
Grain absorption losses (steeping) -1 -4  
Pre boil volume (equipment estimates 4.08 g | 16.3 qt) 4.5 18  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 2.5 g | 10 qt) 3.5 14  
Going into fermentor (equipment estimates 3.5 g | 14 qt) 2.5 10  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.5 22
Equipment Profile Used: System Default
"Brown Session Halfie" No Profile Selected beer recipe by Brewer #336541. Extract, ABV 8.38%, IBU 77.99, SRM 6.21, Fermentables: (Pale 2-Row) Hops: (Northern Brewer)
Last Updated and Sharing
 
278
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-14 01:20 UTC