LRC Tripel - Beer Recipe - Brewer's Friend

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LRC Tripel

309 calories 28.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 18.5 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.100 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 309 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)
Created: Sunday January 31st 2021
1.100
1.020
10.5%
0.0
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Belgian - Pale Ale6 kg Pale Ale 38 3.4 75%
1 kg Belgian - Aromatic1 kg Aromatic 33 38 12.5%
1 kg Cane Sugar1 kg Cane Sugar 46 0 12.5%
8 kg / $ 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.6
Mash volume with grains 30.2
Grain absorption losses -7
Remaining sparge water volume (equipment estimates 5.4 L) 3.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 23.7 L) 22
Boil off losses -5.7
Post boil Volume (equipment estimates 18 L) 18.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 18.5 L) 18
Total: 29.3  
Equipment Profile Used: System Default
"LRC Tripel" Belgian Golden Strong Ale beer recipe by Brewer #215775. All Grain, ABV 10.54%, IBU 0, SRM 14.34, Fermentables: (Pale Ale, Aromatic, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-31 10:37 UTC