red pil - Beer Recipe - Brewer's Friend

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red pil

194 calories 20.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Saturday January 2nd 2021
1.063
1.016
6.2%
0.0
18.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Bestmalz - BEST Special X1 kg BEST Special X 34.5 132.5 12.5%
7 kg Bestmalz - BEST Heidelberg7 kg BEST Heidelberg 38 1.3 87.5%
8 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L 72 °C 65 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 39.2 L) 37.3
Mash volume with grains (equipment estimates 44.5 L) 42.6
Grain absorption losses -8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.3 L) 28.4
Boil off losses -5.7
Post boil Volume 24.6
Top off amount 5.4
Volume into fermentor 30
Total: 37.3  
Equipment Profile Used: System Default
"red pil" Bohemian Pilsener beer recipe by Anonymous. BIAB, ABV 6.17%, IBU 0, SRM 18.54, Fermentables: (BEST Special X, BEST Heidelberg)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-02 00:10 UTC