Brewer's Friend

Print

Awesome Recipe

98 calories 10.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 98 calories (Per 12oz)
Carbs: 10.5 g (Per 12oz)
Created: Thursday November 12th 2020
1.030
1.008
3.0%
0.0
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Bairds - Maris Otter Finest Ale Malt 4 lb Maris Otter Finest Ale Malt 37.7 2.5 72.7%
12 oz American - Victory12 oz Victory 34 28 13.6%
12 oz Crisp Malting - Brown Malt12 oz Brown Malt 32.7 65 13.6%
88 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.94 g | 19.8 qt) 4.44 17.8  
Mash volume with grains (equipment estimates 5.38 g | 21.5 qt) 4.88 19.5  
Grain absorption losses -0.69 -2.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4 g | 16 qt) 3.5 14  
Boil off losses -1.5 -6  
Post boil Volume 2.5 10  
Top off amount 2.5 10  
Volume into fermentor 5 20  
Total: 4.44 17.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 2.97%, IBU 0, SRM 9.97, Fermentables: (Maris Otter Finest Ale Malt , Victory, Brown Malt)
Last Updated and Sharing
 
269
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-12 15:06 UTC