Black lager
163 calories
14.4 g
12 oz
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Total mash water needed
|
8.59 |
34.3
|
Strike water volume at mash thickness of 2 qt/lb
|
5.34 |
21.4
|
Grain absorption losses
|
-1.34 |
-5.3
|
Remaining sparge water volume
|
3.24 |
13
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Amount going into kettle
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Amount going into fermentor
|
5.5 |
22
|
Total:
|
8.59
|
34.3
|
Author: Artesano Brewingco, Method: All Grain, Style: International Dark Lager, ABV 5.35%, IBU 13.21, SRM 20.98, Fermentables: ( Munich Malt, Special Roast, Chocolate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-09 02:04 UTC