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Awesome Recipe

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.347 (recipe based estimate)
Post Boil Gravity: 1.401 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday November 4th 2020
1.049
1.012
4.9%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg New Zealand - American Ale Malt30 kg American Ale Malt 37.3 2.54 71.4%
9 kg New Zealand - Vienna Malt9 kg Vienna Malt 39.1 3.45 21.4%
3 kg Finland - Crystal Malt 503 kg Crystal Malt 50 35 19 7.1%
42 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 181.02 L. Suggest reducing strike water volume to 17.68 L and adding 135.62 L sparge/top-off. 153.3
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (71.3 L). Reduce mash thickness to 1.69 L/kg or increase pre-boil volume to 110.4 L.  
Strike water volume at mash thickness of 3.7 L/kg 153.3
Mash volume with grains (equipment estimates 5.6 L) 181
Grain absorption losses -42
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.3 L) 28.4
Boil off losses -5.7
Post boil Volume 24.6
Top off amount 175.4
Going into fermentor 200
Total: 71.3  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.85%, IBU 0, SRM 5.59, Fermentables: (American Ale Malt, Vienna Malt, Crystal Malt 50)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-04 23:16 UTC